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[personal profile] lollardfish
Ok, no one is thinking outside the box here. :)

New question.

What are the most interesting snacks you have ever brought, or wish you brought, or heard that someone else brought, on an international flight?

Date: 2006-08-07 09:14 pm (UTC)
From: [identity profile] creidylad.livejournal.com
Is the point to have yummy, filling snacks or to be the envy of the whole plane?

All the usual suspects apply: brie and crackers with apple and pear slices and grapes. Some chutney to go with it, maybe, and also soome hardier cheeses.

Date: 2006-08-07 09:19 pm (UTC)
From: [identity profile] cakmpls.livejournal.com
Fresh raw fish, kimchi, lettuce (to wrap it), and soju?

Date: 2006-08-07 10:09 pm (UTC)
From: [identity profile] minnehaha.livejournal.com
I think you should have a nice meal in your favorite Asian food dive then go the airport.

K. [oooo... bring bahn mi sandwiches!]

snacks

Date: 2006-08-07 10:50 pm (UTC)
From: [identity profile] rvrjoe775.livejournal.com
You're overthinking it. Take something to help you sleep, and you'll likely find fresher and more interesting food on the other side.

That said, I like malted milk balls. They're fun, tasty, and unlike chips I'm usually happy with a few at a time so they'll last. You can find gourmet versions at most chocolate stores. If you keep them chilled before heading to the airport you shouldn't have to worry about meltage, but you can avoid messy fingers by bringing along a toothpick, which you can also use for the fruit everyone else is suggesting.

Ginger helps deaden inner ear sensitivity, so if you're prone to airsickness bring along ginger cookies.

Date: 2006-08-08 07:01 am (UTC)
From: [identity profile] hunnythistle.livejournal.com
Or you could go to Costco and buy 5lbs!!! of Jolly Ranchers.
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