Spritz

[lollardfish]

Take 2 fingers of white wine or prosecco
1 finger of campari
Green Barese olive and a slice of orange, lemon, or meyer lemon (which is what we used)
Splash of soda water

Drink.

In Venice, they called it Spritz and it was cheap and made me happy. They used more Aperol than Campari.

Dinner is Prince Edward Island Mussels and some clams and pasta and stuff, cause our nap went late.

Comments

[zinzinzinnia.livejournal.com]

Mmm (though I'm not so keen on clams as on the other stuff).

Tonight on my end: Indian-style beef kebabs with cilantro sauce (cilantro, ginger, garlic, onions, chili peppers: add lime for the sauce and curry powder for the marinade). As March break approaches, I have to go back to making real food instead of living off the school. :P :)

I've always said we should have our own recipe-sharing community.