Spritz

[lollardfish]

Take 2 fingers of white wine or prosecco
1 finger of campari
Green Barese olive and a slice of orange, lemon, or meyer lemon (which is what we used)
Splash of soda water

Drink.

In Venice, they called it Spritz and it was cheap and made me happy. They used more Aperol than Campari.

Dinner is Prince Edward Island Mussels and some clams and pasta and stuff, cause our nap went late.

Comments

[lollardfish.livejournal.com]

Mmmmm, kebabs. That sounds tasty. We do so little that isn't Med. these days, in part because the girl works in a place that provides us with such good Mediterranean ingredients. I'm just out of other modes.